An excellent meal served by really friendly and efficient staff. I splashed out starting with Chicken liver pate, lamb for main and finishing with sticky toffee pudding. To drink a couple of beers (St Mungo) and a coffee.
I ate early wautng for the Sleeper train and the restaurant filled up as the evening went on. The owner came round to check all was well and was appropriately convivial. I liked the open kitchen too, offering something to watch as I was dining alone.
Highly recommended.
Alex Barrett
